Sausage Egg Casserole

READY IN: 1hr 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large nonstick skillet, cook sausage, green pepper and onion over medium heat until meat is no longer pink; drain.
  • In a large mixing bowl, beat eggs.
  • Add the baking mix and milk.
  • add the cottage cheese, shredded cheese, and chiles.
  • Stir in the cooked sausage/onions/peppers.
  • pour into a 13-in X 9-in X 2-in pan coated with nonstick cooking spray.
  • Bake at 350F for 35-40 minutes or until a knife inserted near the center comes out clean.
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