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Sausage and Cheese Wontons
These are an easy and delicious appetizer to serve.
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(16 ounce) package
, browned & drained
monterey jack cheese
cup ranch dressing
Preheat oven to 350 degrees F. Spray a miniature muffin pan with cooking spray.
Insert wonton wrappers into the muffin pan so as to form small cups. Bake 5 minutes in the preheated oven. Allow the baked wrappers to cool.
In a medium bowl, mix the cooled sausage, cheeses, and Ranch dressing. Fill the baked wonton wrappers cups with the mixture.
Bake the filled wonton wrappers 10 to 15 minutes, until the sausage mixture is bubbly and slightly brown. Watch closely so the wonton wrappers do not burn.
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