" Sangria" Fruit Cups (Non-Alcoholic)

READY IN: 4hrs 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring orange juice to a boil. Add to jelly powders in a medium bowl; stir at least 2 minutes until jelly is completely dissolved. Add cold water.
  • Spoon fruit into 12 clear cups and pour jelly mixture over fruit.
  • Refrigerate at least 4 hours or until set. Top with whipped topping just before serving.
  • Store leftovers in refrigerator.
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