Samphire Stir Fry

Recipe by JustJanS
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pick over the samphire for woody stems, blanch in boiling water 1 minute then drain and refresh in cold water.
  • Heat the olive oil in a large frying pan or wok and add the garlic,cook for 1 minute then add the ginger and onion.
  • Cook over a medium heat until the onion becomes soft.
  • Add the samphire and cook for a further 5 minutes.
  • Squeeze over the lemon juice then serve. Great with fish.
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