Salted Peanut Cookies
- Ready In:
- 23mins
- Ingredients:
- 10
- Yields:
-
2 dozen
ingredients
- 2 cups brown sugar, firmly packed
- 2 large eggs
- 1 cup lard or 1 cup shortening
- 1 teaspoon vanilla
- 1 cup corn flakes
- 2 cups oatmeal
- 1 cup salted peanuts
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
directions
- Combine sugar, eggs, lard and vanilla in a bowl.
- Then combine the remaining ingredients in another bowl; mix well.
- Next combine both bowls.
- Drop by spoonfuls onto cookie sheet, flatten slightly.
- Bake at 350° for 8-10 minutes, or till golden brown.
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RECIPE SUBMITTED BY
Julie Leo
Mason City, 54
<p>I love to collect old church cookbooks, well any cookbooks I come across just seam to end up in my collection. I love to read, so when I am not busy you can find me with a good book in my hand. <br /><br />I have one son, Who is a Marine. He is statiomed out of San Deigo ca.</p>