NUTRITION INFO
Serving Size: 1 (1109) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 165.1
Calories from Fat 88 g 54 %
Total Fat 9.8 g 15 %
Saturated Fat 1.4 g 6 %
Total Carbohydrate
19 g
6 %
Dietary Fiber 5.4 g 21 %
Sugars 10 g 40 %