Russian Easter Dessert (Cyrnaya Pascha)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
SERVES: 10-15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix yolks and whip cream over double boiler until it coats the spoon. Stir in vanilla sugar.
  • Press cottage cheese, cream cheese, and butter through a ricer or sieve.
  • In batches, place cheese mixture in mixing bowl and slowly add yolks until smooth. Add fine sugar and blend into mixture.
  • Combine bowls and mix.
  • Place in small containers, loosely cover in plastic, then a cheese cloth and a weight. For the weight, we use a plastic margarine container filled with water.
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