Rugula

"cookie"
 
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photo by a food.com user photo by a food.com user
Ready In:
1hr 20mins
Ingredients:
7
Serves:
48

ingredients

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directions

  • Mix dough first 4 ingredients and roll into about 8 small balls, refrigerate overnight.
  • Next day, preheat oven to 375, take out one ball at a time, keep remainer in refrigerator, roll out dough on floured surface.
  • cut into triangles add small amount of sugar and nut mixture, roll up like crescents.
  • bake on ungreased cookie sheet about 20 minutes.
  • add touch confectioners sugar for garnish.
  • freezes great!

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Reviews

  1. I forgot to rate the recipe-it is a keeper
     
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