Rotel Macaroni and Cheese

Recipe by Photo Momma
READY IN: 45mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Cook elbow macaroni according to package directions.
  • While this is cooking, in a 9" x 13" dish, mix the diced tomatoes with mild green chilies, mushroom soup, and sour cream.
  • Stir in half of the mozzarella cheese and half of the cheddar cheese.
  • When macaroni is cooked and drained, mix with the soup mixture.
  • Top with remaining cheeses and bake for 30 minutes.
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