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Root Beer Pulled Pork

Simple ingredients and a slow cooker make this a great busy week day supper!

Ready In:
11mins
Serves:
Units:

ingredients

directions

  • On the bottom of the slow cooker arrange chopped onions, place tenderloins on top and pour in root beer. Cook for 6-8 hours on low.
  • Take the ketchup, liquid smoke, soya sauce and garlic powder and mix together and refidgerate til later.
  • When pork is cooked. Remove tenderloins from the slow cooker and discard the rest. Shred pork and add the BBQ sauce. Mix well. If you prefer the pork really saucy double the above.
  • Serve with warm buns and coleslaw on top of the pork! Enjoy!
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"Simple ingredients and a slow cooker make this a great busy week day supper!"
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  1. AmyArm
    Simple ingredients and a slow cooker make this a great busy week day supper!
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