Root Beer Ham

"My mom makes this and I think it is very good. From her Gooseberry Patch Country Quick and Easy."
 
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photo by lets.eat photo by lets.eat
photo by lets.eat
Ready In:
4hrs 10mins
Ingredients:
2
Serves:
20
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ingredients

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directions

  • Put the ham in a 6 quart slow cooker.
  • Pour the root beer over the ham until covered.
  • Cover and cook on LOW for 3-4 hours.

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Reviews

  1. This is fantastic! I used a little turkey ham, it smelled great all day. SO easy and my picky fiance loved it too, thanks!
     
  2. I made this last nite using Barq's (it has bite - too much actually) root beer, and a Cook's butt portion ham. Since it was partially cooked, I put the cooker on High instead of Low, and it took 5 hours for about a 5-6 lb. ham. SOOO EASY!!! Turned out juicy and awesome tasting. Just think I'll use a different root beer next time, we really could taste it. OR, might even try it with ginger ale, with perhaps some pineapple slices on the bottom, cloves in ham. :9 But again, it was SO incredibly easy (just my style!) and easy cleanup too. :) I told my family I hope they don't get sick of ham (my fave), because I'm going to be making this often! The ONLY way to cook a ham, IMO. :)
     
  3. This turned out well - it's a great way to cook a ham without using the oven, and it turned out really juicy. We were unable to taste the root beer, but it was still a good ham. It was easy to do and a quick clean up as well. Thank you!
     
  4. Maybe its just my family, but we really didnt like the flavor at all. I was so excited at hoe easy it looked, and it souned so yummy. The ham turned out fine, The flavors were just not a good combo. I used shasta RB.
     
  5. I was very surprised that it wasn't as sweet as I thought it would be, I thickened up the broth w/cornstarch for a nice gravy. Thank You NurseDi-
     
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