Beer Ham

Recipe by Midge Plourde
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Scar ham and prick with whole cloves.
  • Make a large enough pocket out of aluminum foil to accomodate the ham.
  • Put the ham in the pocket, mix remaining ingredients together, and pour over the ham, then seal the pocket.
  • Place in a covered roasting pan, and bake at 400 degrees farenheit for approximately 1 hour per pound.
  • Even better though, place sealed aluminum pocket in your slow cooker, and cook on low for 8-10 hours.
  • The slow cooker is my preferred method.
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