Rolo Stuffed Ritz Crackers
"These may, also, be partially dipped or completely coated in melted chocolate. Note: There are about 55 Rolo candies per bag. Adjust recipe accordingly."
- Ready In:
- 20mins
- Ingredients:
- 2
- Serves:
-
16
ingredients
- 2 sleeves Ritz crackers (or more)
- 1 (11 ounce) bag Rolo chocolates, unwrapped
directions
- Preheat oven to 325 degrees.
- Place Ritz cracker face-side down on a baking sheet. Top with an unwrapped Rolo.
- Bake for 3-5 minutes, until chocolate is soft and not melted. This takes only 3-5 minutes. Top Rolo with another Ritz cracker. Cool completely.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!
