Rolls (Biscuit Mix)
- Ready In:
- 1hr 15mins
- Ingredients:
- 4
- Yields:
- rolls
ingredients
- 1 teaspoon yeast
- 2⁄3 cup wam water
- 3 cups biscuit mix
- 1 egg
directions
- Use bread machine, OR.
- Make a sponge.
- Mix.
- Knead 30 times.
- Make walnut sized dough balls and roll in melted butter.
- Put 3 in each muffin tin.
- Let ruse 1 hour.
- Bake 14 minutes at 400.
Questions & Replies
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Reviews
- I used a pack of yeast, and made it in my bread machine. It overcooked a little, but had a great flavor. Wonderful recipe for when you have a pancake mix, but not flour.
- Well,i have another recipe to add to my bisquick cookbook and this is a keeper!I had never thought of using yeast with bisquick,i love this recipe.Thank you for sharing.
RECIPE SUBMITTED BY
Still in West Virginia but we've moved a few miles away, down to the county capitol. It's a compromise: bigger than our last town but smalelr than the "big city" of Cumberland MD, right up the road. Jobs are not that plentiful here so I am fortunate to be able to work at home (I'm a writer). My passion is cooking and feeding people family well....my pet peeve is the family court systems in America......my love is for emergency medicine and the people that make survival in a crisis possible
