NUTRITION INFO
Serving Size: 1 (277) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 371.8
Calories from Fat 77 g 21 %
Total Fat 8.6 g 13 %
Saturated Fat 3.3 g 16 %
Total Carbohydrate
37.1 g
12 %
Dietary Fiber 2.5 g 10 %
Sugars 1.7 g 6 %