Ricotta Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
  • 34
    cup sugar
  • 3
    eggs, slightly beaten
  • 1
    (18 1/2 ounce) package yellow cake mix with pudding (I use Duncan Hines classic yellow, but a lemon cake would work as well)
  • 1 13
    cups water
  • 13
    cup oil
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DIRECTIONS

  • Mix together ricotta cheese, sugar and eggs; set aside.
  • Prepare cake mix according to package instructions, and pour into a greased and floured pan 13x9-inch baking pan.
  • Carefully spoon ricotta mixture over the batter. Bake at 350°F for 60 to 65 minutes, or until done.
  • Cool on rack, sprinkle with powdered sugar, cut into squares and serve.
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