Rhubarb Tea Bread

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READY IN: 1hr 15mins
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs until thick and foamy.
  • Add oil, brown sugar, vanilla.
  • Beat well.
  • Stir in rhubarb, nuts.
  • Add remaining ingredients.
  • Mix well.
  • Pour into two greased and floured loaf pans.
  • Bake at 350° for one hour.
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