Rhubarb Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Prepare pastry. mix flour, salt, and sugar. Add oil and milk incorporating with pastry cutter or fork. Press into deep dish pie pan by hand.
  • Prepare filling. Combine rhubarb, sugar, and flour. place into pastry lined pie pan. Dot with butter.
  • Prepare Topping. Mix butter, sugar ,and flour with pastry cutter or fork until crumbly. sprinkle over filling.
  • Bake 1 hour or until filling is bubbly and topping is browned.
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