Remoulade Sauce - Creole Style

Recipe by LifeIsGood
READY IN: 15mins
YIELD: 2 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put all of the ingredients into a blender or food processor and process until smooth, approximately 30 seconds.
  • Spoon the mixture into an airtight container and refrigerate for at least 1 hour before serving. The sauce will keep in the fridge up to 1 week.
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