Aioli (Garlic Mayonnaise)

Recipe by BeachGirl
READY IN: 15mins
SERVES: 12
YIELD: 3/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine garlic, eggs, lemon juice, parsley (optional), salt and pepper in a good processor and puree.
  • With processor running, slowly add olive oil in a continuous stream until mixture has formed a thick emulsion.
  • Chill.
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