Raspberry Mousse

Recipe by Jackie Perez
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Boil 1 3/4 cup of water.
  • Put gelatin powder in bowl and add boiling water, cold water, and rasberry concentrate to it.
  • Let it chill in the frig for about 30 minutes.
  • In a larger bowl, combine that mixture with the whipped cream.
  • Beat them on medium speed for about 10 minutes with an electric mixer.
  • Chill for another 30 minutes.
Advertisement