Radish Salad With Goat Cheese

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READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 4 ingredients in a bowl, stirring well.
  • Add radishes and oregano and toss to coat.
  • Place 1 cup of baby spinach on each of 4 plates.
  • Using a slotted spoon top each plate with 1/2 cup of radish mixture.
  • Sprinkle salad with 2 tablespoons of goat cheese and 1/8 teaspoon black pepper.
  • Drizzle remaining dressing evenly over salad.
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