NUTRITION INFO
Serving Size: 1 (92) g
Servings Per Recipe:
24
AMT. PER SERVING % DAILY VALUE
Calories: 186.1
Calories from Fat 10 g 6 %
Total Fat 1.1 g 1 %
Saturated Fat 0.4 g 1 %
Total Carbohydrate
41.7 g
13 %
Dietary Fiber 1.3 g 5 %
Sugars 26.7 g 106 %