Pumpkin Pie
![photo by *Parsley*](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/88/87/8/picd9IZj1.jpg)
photo by *Parsley*
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/pickle_media1/media/userphoto/110419/U21501885/Photo_Video_71634465801487322706918_medthumb_hor.jpg)
- Ready In:
- 1hr 50mins
- Ingredients:
- 10
- Yields:
-
2 pies
ingredients
directions
- Mix all ingredients together except nutmeg and 1 tablespoon sugar, adding eggs one at a time.
- Pour mixture into pastry shells and bake at 300º for 1 hour and 40 minutes.
- Remove pies from oven and sprinkle with the nutmeg/sugar mixture.
Questions & Replies
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pop.png)
Got a question?
Share it with the community!
Reviews
-
Yummy. Just the right sweetness. I used fresh cooked and pureed pumpkin per amount listed. I mixed some cinnamon right into the mixture, but that's all I did differently. Mine looks a bit shallow because I used 9 1/2 inch pie plates. Everyone LOVED this and the pies didn't last long. Thanx! <br/><br/><br/><br/>Delete
RECIPE SUBMITTED BY
Barenakedchef
United States