Puffy French Toast

Recipe by angelfan
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir dry ingredients in a medium sized mixing bowl.
  • In another bowl, blend milk and egg.
  • Add milk and egg mixture gradually to dry mixture. Beat until smooth.
  • Dip bread slices in batter. Turn to coat both sides evenly.
  • Fry in greased skillet until golden brown on both sides.
  • Serve with syrup if desired.
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