Prawns/Shrimp With Maryam Zaira Sauce - Nigella Lawson

Recipe by Cristina Barry
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together all the sauce ingredients, and put into a bowl for dipping.
  • Arrange the prawns on a plate for people to pluck, peel and dip into the sauce, making sure you have enough in the way of plates or saucers dotted about the place for detritus.
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