Potato Stuffed Meatloaf

Recipe by TishT
READY IN: 1hr 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350F degrees.
  • Coat loaf pan with olive oil or cooking spray.
  • In a medium bowl, combine potato flakes, water, sour cream and parsley flakes.
  • Mix well and set aside.
  • In a large bowl, combine onion, green pepper, bread crumbs, chili seasoning, and 1/3 cup tomato sauce.
  • Add to meat.
  • Mix well to combine Pat half of mixture into prepared loaf pan.
  • Spread potato mixture evenly over top.
  • Pat remaining meat mixture over potato mixture.
  • Stir Cheddar Cheese and brown sugar into remaining tomato sauce.
  • Spoon sauce mixture evenly over top Bake for 55-60 minutes.
  • Place loaf pan on wire rack and let set for 5 minutes Cut and serve.