Potato Salad, Simply Basic
- Ready In:
- 1hr
- Ingredients:
- 6
- Serves:
-
10
ingredients
- 4 lbs baking potatoes
- 3 hard-boiled eggs
- 1 cup mayonnaise (Duke or Blue Plate mayo highly recommended)
- 1 tablespoon spicy brown mustard
- 1 1⁄2 teaspoons salt
- 3⁄4 teaspoon pepper
directions
- Cook potatoes in boiling water for about 40 minutes or till tender; drain and cool.
- Peel potatoes, and cut into 1 inch cubes.
- Place into serving container.
- Grate hard boiled eggs on the large-holed-side of a regular cheese grater.
- Stir into potatoes.
- Stir together the mayonnaise, mustard, salt and pepper.
- Gently fold this into the potato mixture.
- Serve immediately or cover and chill, if desired.
- *NOTE-For those of you who just can't stand the thought of basically plain potato salad, you can add any combination of these to potato salad mixture: 2 celery ribs (diced)-- 1/2 small sweet onion (diced)-- 1/3 cup sweet salad cube pickles.
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RECIPE SUBMITTED BY
Fauve
Norwood, North Carolina
<p>September 15, 2007: Here's a photo of me and my two girls before leaving our hotel room to go to an Avett Brothers concert. We're all huge fans of the group. We're also huge fans of each other. It's fun to have adult children. <br /> <br /> <br />--- About me: I'm an artist, and art teacher to kids kindergarten age through 8th grade. My life whirls at a breakneck pace. I teach approximately 800 students, and have 30 different classes each week. It's crazy!!! The rewards, however, are the numerous hugs and good vibes I get from my students. If I didn't have my good-looking husband to stabilize me, I'd surely be sporting a straight-jacket. Oh, and did I mention my yarn obsession? I've made hundreds of crochet items in the past few months, and have a little shop on etsy. Check out my website when you have the time:</p>
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