Potato Salad for Those Who Hate Potato Salad

Recipe by Naito-Ko-
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop the potatoes into small pieces, you don't have to peel them.
  • Boil the potatoes in water until tender, but do not overcook.
  • While the potatoes are cooking, in a bowl mix the sour cream, honey dijon and spices together.
  • Chop the red onion into very small pieces.
  • Add the red onions to the sour cream mixture.
  • When the potatoes are ready, rinse them in cold water until cool.
  • Toss the potatoes in the sour cream mixture.
  • Put into the fridge to chill.
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