Potato Casserole Recipe Courtesy Paula Deen

Recipe by Robyn
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Spread mashed potatoes evenly on bottom of casserole dish.
  • Layer sour cream evenly over top.
  • Sprinkle House Seasoning, to taste.
  • Saute onion and bell pepper in butter; evenly layer over top of sour cream.
  • Slice potatoes and layer over onions and bell peppers.
  • Add butter.
  • Sprinkle House seasoning.
  • Finally top with cheese.
  • Bake for 25 to 30 minutes.
  • Remove from oven and crumble bacon over top.
  • Cook's Note: Leftover mashed potatoes work wonderfully in this recipe.
  • House Seasoning:
  • 1 cup salt
  • 1/4 cup black pepper
  • 1/4 cup garlic powder
  • Mix ingredients together and store in an airtight container for up to 6 months.
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