Potato Candy
- Ready In:
- 30mins
- Ingredients:
- 3
- Yields:
-
2 dozen
- Serves:
- 12
ingredients
- 1 potato
- 2 1⁄2 lbs powdered sugar
- 1 1⁄2 cups creamy peanut butter
directions
- Peel and quarter potato; boil until tender.
- Drain and place in a medium size mixing bowl; Mash with a fork until smooth and creamy.
- Stir in powdered sugar, one cup at a time, until a firm dough is formed.
- Turn dough onto surface dusted with powdered sugar; roll to a 1/4 inches thick rectangle.
- Spread peanut butter evenly over surface; roll lengthwise into a log.
- Slice into 3/4 inches pieces.
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RECIPE SUBMITTED BY
My Family and I moved to South Africa at the beginning of 2007 to be missionaries. My Husband is the Pastor of a church in Eden Park, a township in the Jo'burg area. We are having a great time. My kids love it (3 of them, 1 born here). We have got to do many exciting things( pet lion cubs, feed giraffes, eat Zebra(gross!)and other meats(Warthog was surprisingly the best, go figure) and swim on a beach with penguins, to name a few). I have always loved to bake but just got into cooking since moving over here. There were a lot of things I couldn't find over here(and still can't) that we were wanting so I started searching for good recipes for everything from sausage, salad dressing and root beer,to enchilada sauce, Macayo's baja sauce(posted), and Applebees hot wings!
A fellow missionary turned me on to this site and My husband got me a membership for this last birthday. I am loving it!