Pork Giniling

Recipe by caromello
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large pan, saute onion and garlic in oil.
  • Add pork and brown, making sure to separate ground pork thoroughly.
  • Add patis, cover and simmer over medium heat for 10 minutes.
  • Peel and chop the potatoes into small 1/4 inch cubes. Soak chopped potatoes in a large water bath to wash off excess starch.
  • Drain and add potatoes and red bell pepper to pan.
  • Mix and cook for another 10 minutes.
  • Add pepper to taste.
Advertisement