Pork Chops With Sour Cream and Cheese

Recipe by Oolala
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READY IN: 1hr 32mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease 13 X 9 inch baking dish and place chops in the dish.
  • Place a slice of cheese on each chop and spoon 2 tablespoons of sour cream on top of each slice of cheese.
  • Sprinkle with salt, pepper and parsley.
  • Cover with foil and bake a 1/2 hour at 350 degrees F.
  • Uncover and bake at 325 degrees F. for an hour until cheese and sour cream brown and meat is fork tender.
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