Pork Chops With "Posh" Apple Cream Sauce

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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the butter in a pan/skillet. Add the garlic, onion, bacon, mushrooms, apple and thyme - cook and stir until the onions are soft. Remove.
  • In the same pan, heat the remaining oil, add the pork chops and cook both sides until browned.
  • Return the apple mixture with the apple juice. Simmer covered until the pork chops are cooked through and tender.
  • Stir in the sage, cream and the blended corn flour with water. Simmer until thickened.
  • Serve with mashed potatoes and greens.
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