Poor Man's Dinner Party

"This is a very economical dish, but it is very tasty! Served with some bread and possibly a salad, you could have a "poor man's dinner party"!"
 
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photo by Nif_H photo by Nif_H
photo by Nif_H
photo by Anthony photo by Anthony
photo by AZPARZYCH photo by AZPARZYCH
photo by AZPARZYCH photo by AZPARZYCH
photo by Boomette photo by Boomette
Ready In:
1hr 30mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • Brown ground been in shortening until all red color disappears. Drain all but 1 1/2 tsp grease from the skillet.
  • Add the onion, tomatoes, catsup, steak sauce, green pepper, and parsley. Simmer for 30 minutes.
  • Meanwhile, cook the macaroni according to package directions. Combine macaroni and ground beef mixture in a 2 quart baking dish. Season with salt and pepper to taste, keeping in mind that you will be adding a cream of soup.
  • Gently spoon mushroom soup into mixture. Mix lightly, lifting from the bottom. Sprinkle 1/2 cup cheese into the mix and stir. Add the other 1 cup of cheese on the top.
  • Bake at 350°F for 30 minutes, or until top is bubbly and browned.

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Reviews

  1. My husband and I really enjoyed this. This is very good. I shared the recipe with some of my coworkers. I will definately be making this again and again. Thanks for the recipe.
     
  2. A bit of a mixed review at our house which averages out to 4*. I was trying to use up some pantry items and this worked out great. The only change I made was to omit the shortening as I used a non-stick skillet and didn't feel it was necessary. The kids would have liked more cheese. A nice recipe that I will make again. Thx breezermom.
     
  3. This was ok, but will probably not make again. I guess from the reviews I was expecting something really good. But if we all liked the same thing, it would be a very boring world. Thanks! UPDATE: Pulled this out tonight for leftovers...well shut my mouth...it was GOOD! I guess all the flavors married and...anyway...just might make this again. LOL
     
  4. Just enough for the four of us ! It was great. Added a little bit extra cheese because I had little left. Worked out great. Great recipe. Made for Zaar Stars.
     
  5. We really enjoyed this comforting cold-weather dish! The flavours blended together very nicely. I personally would have prefered more mushroom soup in the mushroom soup- canned tomato ratio so would use more soup or less canned tomatoes next time. But there will definitely be a next time!
     
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