Polachinky Aka Crepes

Submitted by ARicePatty

"My husband makes this all the time. We love eating with just butter and pure maple syrup. Since it's a crepe, you can add fruit or whatever toppings you like. I think my favorite part of eating this, is its' texture."

 

• Ready In: 20mins
• Ingredients: 5
• Yields: 8 Polachinkies
• Serves: 8-10

ingredients

• 3 eggs
• 3⁄4 cup flour
• 1 tablespoon sugar
• 1⁄4 teaspoon salt
• 3⁄4 cup milk

directions

1. In a small bowl beat eggs.
2. Add milk and mix well.
3. Sift flour, salt and sugar and add to egg mixture.
4. Beat until smooth.
5. Set aside for 1 hour, covered.
6. In a slightly oiled skillet, pour 1/2 cup batter and cook over medium heat until golden brown on each side.