Plum Sponge Pudding

Recipe by katew
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READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre heat oven 180 C.
  • Lightly grease 6 cup ovenproof dish.
  • Place flour, custard powder, sugar,butter,milk,eggs and vanilla into food processor.
  • Process till mixture is creamy.
  • Place drained plums in base of dish.
  • Pour batter over fruit.
  • Bake 50 minutes until skewer comes out clean.
  • Serve warm with cream or ice cream.
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