Pizza Meatballs

Recipe by keen5
READY IN: 45mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut part of cheese into twenty to twenty-four 1/2-inch cubes.
  • Shred remaining cheese and set aside.
  • In large bowl, with fork, mix well all remaining ingredients except salad oil and spaghetti sauce; shape some mixture around each cheese cube to make 1 1/2-inch meatballs.
  • In 12-inch skillet over medium-high heat, in hot salad oil, cook meatballs until browned on all sides.
  • Spoon drippings from pan; add spaghetti sauce.
  • Reduce heat to low; cover and simmer 10 minutes.
  • Sprinkle meatballs with reserved shredded cheese.
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