Pineapple Snow
- Ready In:
- 6hrs 20mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 2 cups canned crushed pineapple
- 1 cup sugar
- 1 tablespoon plain gelatin
- 1⁄4 cup cold water
- 1⁄2 teaspoon vanilla extract
- 1⁄8 teaspoon salt
- 2 cups whipping cream
directions
- Soak gelatin in water.
- Heat pineapple.
- Stir in sugar, salt.
- When boiling, stir in soaked gelatin. Remove from heat and stir until dissolved. Chill until almost set.
- Whip cream. Add vanilla.
- Fold into pineapple mixture. Place pudding into wet mold. Chill 4 hours or longer.
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