Pineapple and White Chip Cookies

Recipe by Vino Girl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 27mins
SERVES: 60
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°F
  • Lightly grease cookie sheets (or use parchment paper).
  • Beat butter and sugar in large bowl until well-blended; add eggs and vanilla. Blend in pineapple and juice. In another bowl, stir together flour, baking soda, cinnamon, salt, and nutmeg. Gradually add to butter mixture, beating until well-blended.
  • Stir in nuts and chips.
  • Drop by tablespoons onto prepared cookie sheets.
  • Bake 10 to 12 minutes or until light brown.
  • Remove from cookie sheet to wire rack to cool.
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