NUTRITION INFO
Serving Size: 1 (628) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 353.1
Calories from Fat 113 g 32 %
Total Fat 12.6 g 19 %
Saturated Fat 7.8 g 39 %
Total Carbohydrate
56.5 g
18 %
Dietary Fiber 0.7 g 2 %
Sugars 50 g 200 %