NUTRITION INFO
Serving Size: 1 (1782) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 309.8
Calories from Fat 16 g 5 %
Total Fat 1.8 g 2 %
Saturated Fat 0.2 g 1 %
Total Carbohydrate
70.1 g
23 %
Dietary Fiber 7.8 g 31 %
Sugars 59 g 236 %