Philly Steak and Cheese

Recipe by ShortyBond
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in skillet over medium heat. Add peppers and onions; stir fry until tender.
  • Add steak and stir fry over high heat until fully cooked.
  • Season to taste with salt and pepper; divide steak mixture in skillet into four seperate piles.
  • Top each pile with 1/2 cup cheese. Cover; let stand until cheese melts.
  • Spread mayonnaise on hoagie rolls; top with steak and cheese mixture.
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