Easy Cheesy Chicken Enchiladas With Yogurt Sauce

Recipe by ShortyBond
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine yogurt, cilantro, and cumin. Chill until needed.
  • Preheat oven to 350°F.
  • Heat cream cheese in a large skillet until soft. Stir in chicken and 1/2 cup of the salsa; mix well. Add 1/2 cup shredded cheese; stir until melted.
  • Spoon about 1/3 cup of the chicken mixture onto each tortilla; roll up. Place seam side down in 12x8" baking dish. Top with remaining salsa and cheese.
  • Bake about 15 minutes, or until heated through. Serve with yogurt sauce.
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