Pezedes

Recipe by Poppy
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Boil sugar, water, and lemon juice together to make a thick syrup.
  • Remove from heat.
  • Beat egg whites until stiff, and add the hot syrup slowly to them, beating constantly.
  • Fold in the confectioner's sugar and vanilla, blending well.
  • Lightly flour waxed paper and place on baking sheet.
  • Drop batter to form cookie shapes onto sheet and bake in preheated 350 F oven for 25 minutes.