Peanut Butter Chocolate Fudge
"I'm trying to cut down on my sugar, and this is what I came up with"
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
16
ingredients
- 2 ounces dark chocolate
- 10 tablespoons evaporated milk
- 1⁄2 cup peanut butter
- 1⁄2 teaspoon vanilla
- 1⁄2 cup unsalted peanuts
- 1 teaspoon stevia
directions
- Melt chocolate and milk in microwave. Stir in peanut butter.
- Remove from heat, add vanilla and stevia.
- Fold in peanuts.
- Spread in greased pan.
- Chill 20 minutes.
- Cut into pieces.
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Reviews
-
Yum!Mine took longer than 20 minutes to set but worth it.Not too sweet but very peanutty, which I love.Next time I may try adding a little stevia or agave nectar to make it just a bit sweeter.Thanks so much Kwlabear! LATER:found that texture changed quickly so I re-melted it and added cocoa powder and agave nectar until it was thicker.Then I refrigerated it overnight and the next day it was much more like fudge.Thanks!
RECIPE SUBMITTED BY
Carla S.
Chillicothe, MO
<p>I live in the Home of Sliced Bread. My little town in Missouri is where the first loaf of bread was sliced by machine, many years ago. <br /><br /><br />My favorite cookbook is recipezaar. I used to collect cookbooks, but I've given away all but my most cherished ones which belonged to my Grandma. I shop at an Amish community for my dry goods as much as possible. Right now, I'm in a canning phase and I probably will be until I'm too old to cut the mustard.</p>
