Peanut Butter Chocolate Chip Cookies

READY IN: 22mins
SERVES: 4
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, cream butter, shortening and sugars.
  • Beat in peanut butter, eggs, and vanilla.
  • In another bowl, combine oats, flour, baking soda, and salt. Stir into the creamed mixture.
  • Stir in chocolate chips.
  • Drop by rounded tablespoons onto ungreased cookie sheets.
  • Bake at 350 degrees for 10-12 2minutes. Cool approximately 2 minutes before removing to a wire rack to cool.
  • Note: Oats may be put through a food processor or blender until fine if desired.
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