Peach Schnapps Slush

Recipe by BeckyF
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 13mins
SERVES: 22
UNITS: US

INGREDIENTS

Nutrition
  • 14
    cup sugar
  • 2
    cups water
  • 1
    (12 ounce) can frozen orange juice concentrate (thawed)
  • 1
    (12 ounce) can frozen lemonade, concentrat (thawed)
  • 3
    cups water
  • 2 12
    cups peach schnapps
  • 13
  • 2
    (20 ounce) bottles ginger ale
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DIRECTIONS

  • In a saucepan, mix the sugar and 2 cups water.
  • Bring to a boil and boil for 3 minutes.
  • Let cool and mix with the next 5 ingredients.
  • Put in a plastic container and freeze.
  • Before serving, allow to sit at room temperature for 15 minutes.
  • Add the ginger ale and serve.
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