Peach & Raspberry Ice Cream

Recipe by Charlotte J
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
UNITS: US

INGREDIENTS

Nutrition
  • 3
    medium peaches, pared,seeded and mashed (about 1 1/2 cups)
  • 1
    cup fresh raspberries or 1 cup thawed frozen red raspberries, pureed
  • 2
    cups coffee cream (NOT nondairy creamer) or 2 cups whipping cream
  • 1
    (14 ounce) can sweetened condensed milk
  • 2
    teaspoons vanilla extract
  • 1
    teaspoon almond extract
  • 3 -5
    drops red food coloring (optional)
  • 3 -5
    drops yellow food coloring (optional)
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DIRECTIONS

  • In 1 1/2 quart or larger ice cream freezer container, combine all ingredients; mix well.
  • Freeze according to manufacturer's instructions.
  • Return leftovers to freezer.
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