Found this on the internet. It has very few directions. Reading CJAY's review maybe cornstarch should be added.
Serving Size: 1 (729) g
Servings Per Recipe: 1
Calories: 1149.8
Calories from Fat 129 g 11 %
Total Fat 14.4 g 22 %
Saturated Fat 7.3 g 36 %
Cholesterol 220.2 mg 73 %
Sodium 791.6 mg 32 %
Total Carbohydrate 246.7 g 82 %
Dietary Fiber 4.1 g 16 %
Sugars 216.8 g 867 %
Protein 16.9 g 33 %